Dragon Eggs Recipe

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Ingredients:

Serving

2 cups rice, cooked
1 cup cheese , grinded
1/2 cup carrot , grinded
2 cups rolled oats
2 tsp spices
1/2 cup breadcrumbs
1 tsp oil

Directions:

Mix together rice, cheese, carrots and oats.
Add spices, i use salt and pepper and basil or curry or chili or rosmary. feel free to add your favorite herbs and spices.
Form balls (eggs) out of the mixture and cool for at least 1 hour if you can.
Roll your eggs in breadcrumbs and fry in a frying pan with hot oil.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	835.2 Kcal (3497 kJ)
Calories from fat	273.85 Kcal
		% Daily Value*
Total Fat	30.43g	47%
Cholesterol	49.09mg	16%
Sodium	964.7mg	40%
Potassium	598.75mg	13%
Total Carbs	118.42g	39%
Sugars	34.15g	137%
Dietary Fiber	9.59g	38%
Protein	26.53g	53%
Vitamin C	1.1mg	2%
Vitamin A	0.2mg	5%
Iron	4.8mg	27%
Calcium	458mg	46%

Amount Per 100 g
Calories	272.54 Kcal (1141 kJ)
Calories from fat	89.36 Kcal
		% Daily Value*
Total Fat	9.93g	47%
Cholesterol	16.02mg	16%
Sodium	314.8mg	40%
Potassium	195.38mg	13%
Total Carbs	38.64g	39%
Sugars	11.14g	137%
Dietary Fiber	3.13g	38%
Protein	8.66g	53%
Vitamin C	0.4mg	2%
Vitamin A	0.1mg	5%
Iron	1.6mg	27%
Calcium	149.5mg	46%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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