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Double Delicious Cornbread Recipe

Double Delicious Cornbread Recipe

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Ingredients:

Serving

1 cup flour
1 cup yellow cornmeal
4 tsp baking powder
1/2 tsp salt
2 tbsp sugar (if desired for a little sweetness)
3/4 cup finely shredded cheddar cheese
1 (8 1/2 oz) can cream-style corn
1 (4 oz) can green chilies, drained and chopped
1/3 cup half-and-half cream or 1/3 cup milk
1/4 cup vegetable oil
2 large eggs

Directions:

Set oven to 400 degrees Oil a 9 baking pan In a medium bowl, stir together, flour, cornmeal, baking powder, salt and sugar (if using) Stir in cheese, corn, chilies, salt and oil In a small bowl, beat eggs well combined; add to cornmeal mixture, and stir only until blended Pour mixture into prepared baking pan Bake for 30-35 minutes, or until lightly browned Cut in squares, serve hot or warm- delicious!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	639.9 Kcal (2679 kJ)
Calories from fat	309.8 Kcal
		% Daily Value*
Total Fat	34.42g	53%
Cholesterol	122.63mg	41%
Sodium	1335.91mg	56%
Potassium	780.83mg	17%
Total Carbs	70.27g	23%
Sugars	4.93g	20%
Dietary Fiber	6.59g	26%
Protein	16.6g	33%
Vitamin C	17.8mg	30%
Iron	4.5mg	25%
Calcium	518.5mg	52%

Amount Per 100 g
Calories	330.95 Kcal (1386 kJ)
Calories from fat	160.23 Kcal
		% Daily Value*
Total Fat	17.8g	53%
Cholesterol	63.43mg	41%
Sodium	690.92mg	56%
Potassium	403.84mg	17%
Total Carbs	36.34g	23%
Sugars	2.55g	20%
Dietary Fiber	3.41g	26%
Protein	8.59g	33%
Vitamin C	9.2mg	30%
Iron	2.3mg	25%
Calcium	268.1mg	52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

14.9

Points
17

PointsPlus

Good Points

saturated fat free,
good source of fiber

Bad Points

High in Sodium

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