Double Chocolate Cake Recipe

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Double Chocolate Cake
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Ingredients
14
Count
Nutrition
294
Calories
Total time
84
Minutes
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Ingredients:

Directions:

  1. Cake: Heat oven to 350 degrees F; coat 12-cup bundt pan with nonstick cooking spray.
  2. Combine flour, cocoa, pudding mix, baking powder and salt in a bowl.
  3. Beat butter and sugar until light, 2 minutes.
  4. Beat in eggs, one at a time, beating well after each.
  5. Alternately beat in flour mixture and the milk, beginning and ending with flour mixture.
  6. Stir in vanilla an pour into prepared pan.
  7. Bake at 350 degrees for 46-50 minutes or until cake springs back when pressed.
  8. Cool cake in pan for 15 minutes.
  9. Remove cake from pan to rack; let cool completely.
  10. Chocolate Glaze: Place cream in small saucepan.
  11. Bring just to a boil over medium heat, about 3 minutes.
  12. Add chocolate; stir until melted and smooth.
  13. Return to low heat, if needed.
  14. Spoon over cake; let stand.
  15. Drizzle: Combine white chocolate and oil in small microwave-safe bowl.
  16. Microwave about 1 minute, stirring halfway through, until melted.
  17. Stir until smooth.
  18. Let cool slightly, 5-10 minutes.
  19. Drizzle over chocolate glaze; let set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 294.36 Kcal (1232 kJ)
Calories from fat 140.89 Kcal
% Daily Value*
Total Fat 15.65g 24%
Cholesterol 61.58mg 21%
Sodium 111.34mg 5%
Potassium 263.47mg 6%
Total Carbs 38.1g 13%
Sugars 21.25g 85%
Dietary Fiber 2.49g 10%
Protein 4.65g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.1mg 6%
Calcium 81.8mg 8%
Amount Per 100 g
Calories 335.71 Kcal (1406 kJ)
Calories from fat 160.68 Kcal
% Daily Value*
Total Fat 17.85g 24%
Cholesterol 70.23mg 21%
Sodium 126.98mg 5%
Potassium 300.47mg 6%
Total Carbs 43.46g 13%
Sugars 24.23g 85%
Dietary Fiber 2.84g 10%
Protein 5.3g 9%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 4%
Iron 1.3mg 6%
Calcium 93.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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