Double Chocolate Brownies With Caramel Frosting Recipe

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Double Chocolate Brownies With Caramel Frosting
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Ingredients
16
Count
Nutrition
8639
Calories
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Ingredients:

Directions:

  1. Microwave chocolate squares in a small microwave-safe bowl at MEDIUM (50% power) for 30-second intervals until melted (about 1 1/2 minutes total time). Stir chocolate until smooth.
  2. Beat 1 cup butter and 2 cups sugar at medium speed with an electric mixer until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition. Add melted chocolate, beating just until blended.
  3. Add flour and salt, beating at low speed just until blended. Stir in vanilla, 1/2 cup pecans, and 1/2 cup chocolate morsels. Spread batter into a greased and floured 13- x 9-inch baking pan. Sprinkle with remaining 1/4 cup pecans and 1/4 cup chocolate morsels.
  4. Bake at 350° for 40 minutes or until set. Cool completely on a wire rack.
  5. Melt 3/4 cup butter in a large saucepan over low heat. Stir in 2 cups sugar, buttermilk, marshmallows, corn syrup, and baking soda. Cook over medium heat, stirring occasionally, 20 to 25 minutes or until a candy thermometer registers 234° (soft-ball stage). Remove from heat, and pour mixture immediately into a large mixing bowl. Beat mixture with an electric mixer at high speed 5 minutes or until mixture thickens and begins to lose its gloss. Spread Caramel Frosting evenly over brownies.
  6. [B Note: ] Freeze brownies in an airtight container up to 1 month.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 8639.45 Kcal (36172 kJ)
Calories from fat 5307.01 Kcal
% Daily Value*
Total Fat 589.67g 907%
Cholesterol 1611.56mg 537%
Sodium 2372.59mg 99%
Potassium 2311.53mg 49%
Total Carbs 837.31g 279%
Sugars 662.26g 2649%
Dietary Fiber 51.07g 204%
Protein 83.57g 167%
Vitamin C 1.8mg 3%
Vitamin A 4mg 132%
Iron 21.6mg 120%
Calcium 732.4mg 73%
Amount Per 100 g
Calories 452.1 Kcal (1893 kJ)
Calories from fat 277.72 Kcal
% Daily Value*
Total Fat 30.86g 907%
Cholesterol 84.33mg 537%
Sodium 124.16mg 99%
Potassium 120.96mg 49%
Total Carbs 43.82g 279%
Sugars 34.66g 2649%
Dietary Fiber 2.67g 204%
Protein 4.37g 167%
Vitamin C 0.1mg 3%
Vitamin A 0.2mg 132%
Iron 1.1mg 120%
Calcium 38.3mg 73%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 221.1
    Points
  • 246
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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