Double Berry Freezer Jam Recipe

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Double Berry Freezer Jam
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Ingredients
4
Count
Nutrition
1189
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Pulse blueberries in food processor 2 to 4 times or until finely chopped, stopping to scrape down sides. Place in a medium-size bowl. Pulse strawberries in food processor 8 to 10 times or until finely chopped, stopping to scrape down sides. Add to blueberries in bowl. Stir in sugar, and let stand 15 minutes.
  2. Gradually stir in pectin. Stir for 3 minutes; let stand 5 minutes.
  3. Spoon mixture into sterilized canning jars, filling to 1/2 inch from top; wipe jar rims clean. Cover with metal lids, and screw on bands. Place in freezer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1189.23 Kcal (4979 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 28.26mg 1%
Potassium 1157.12mg 25%
Total Carbs 300.78g 100%
Sugars 258.4g 1034%
Dietary Fiber 20.96g 84%
Protein 11.9g 24%
Vitamin C 328.2mg 547%
Calcium 110.3mg 11%
Amount Per 100 g
Calories 94.66 Kcal (396 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.25mg 1%
Potassium 92.1mg 25%
Total Carbs 23.94g 100%
Sugars 20.57g 1034%
Dietary Fiber 1.67g 84%
Protein 0.95g 24%
Vitamin C 26.1mg 547%
Calcium 8.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23
    Points
  • 32
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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