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Double Baked Horseradish Potatoes (Bobby Flay) Recipe

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Double Baked Horseradish Potatoes (Bobby Flay)
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Ingredients
10
Count
Nutrition
489
Calories
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Ingredients:

  • 4 large russet potatoes , scrubbed
  • 2 tbsp olive oil
  • 1/2 cup milk
  • 1/2 cup cream
  • salt and pepper
  • 4 tbsp osetra caviar

Directions:

  1. Preheat oven to 375 degrees F. Prick the surface of the potatoes a few times with a fork then rub potatoes with oil, place on a baking sheet and bake in the oven for about 1 1/2 hours, or until you can poke a thin bladed knife into them. Remove them from the oven and let rest 10 minutes, or until cool enough to handle.
  2. Slice the potatoes in half vertically and carefully scrape the flesh into a medium bowl, reserving the best 4 skins. Add the butter, milk, cream and horseradish and mash until smooth, if the mixture is too dry add more milk. Season well with salt and pepper to taste. Fill each of the 4 skins with the mashed potato mixture. Place the filled potatoes on a baking sheet and return to the oven, bake until lightly golden brown, about 8 to 10 minutes. Remove from the oven and top with a dollop of sour cream, a tablespoon of caviar and sprinkle with chives.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.17 Kcal (2048 kJ)
Calories from fat 302.96 Kcal
% Daily Value*
Total Fat 33.66g 52%
Cholesterol 72.54mg 24%
Sodium 115.54mg 5%
Potassium 1082.25mg 23%
Total Carbs 40.72g 14%
Sugars 4.46g 18%
Dietary Fiber 3.91g 16%
Protein 7.45g 15%
Vitamin C 17.9mg 30%
Vitamin A 0.3mg 9%
Iron 1.7mg 10%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 172.18 Kcal (721 kJ)
Calories from fat 106.63 Kcal
% Daily Value*
Total Fat 11.85g 52%
Cholesterol 25.53mg 24%
Sodium 40.67mg 5%
Potassium 380.92mg 23%
Total Carbs 14.33g 14%
Sugars 1.57g 18%
Dietary Fiber 1.38g 16%
Protein 2.62g 15%
Vitamin C 6.3mg 30%
Vitamin A 0.1mg 9%
Iron 0.6mg 10%
Calcium 40.6mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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