Double Apple Cake Recipe

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Ingredients:

Serving

2 large apples
2/3 cup brown sugar
1/4 cup butter, softened
1 egg
1/4 cup low-fat plain yogurt
1 tsp vanilla
1 2/3 cups all-purpose flour
1 1/2 tsp ginger
1 1/2 tsp baking powder
1/2 tsp baking soda
1 pinch salt
2/3 cup applesauce
3 tbsp packed brown sugar
2 tsp water
1/2 tsp cinnamon

Directions:

Preheat oven to 350 degrees F.
Peel, core and thinly slice apples; set aside.
In bowl, beat sugar with butter until crumbly.
Beat in egg, yogurt and vanilla.
Combine flour, ginger, baking powder, baking soda and salt; fold into butter mixture alternately with applesauce, making 3 additions of dry and 2 of wet.
Spoon into lightly greased 9-inch springform pan.
Arrange apples in overlapping concentric circles on top.
TOPPING: Combine sugar, water and cinnamon; brush over apples.
Bake for 40 minutes or until cake tester inserted in center comes out clean.
Let cool in pan on rack for 5 minutes.
Remove side of pan; let cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	369.19 Kcal (1546 kJ)
Calories from fat	80.58 Kcal
		% Daily Value*
Total Fat	8.95g	14%
Cholesterol	48.23mg	16%
Sodium	157.23mg	7%
Potassium	333.38mg	7%
Total Carbs	68.35g	23%
Sugars	32.08g	128%
Dietary Fiber	2.97g	12%
Protein	5.06g	10%
Vitamin C	4.4mg	7%
Vitamin A	0.1mg	3%
Iron	0.9mg	5%
Calcium	112.9mg	11%

Amount Per 100 g
Calories	190.4 Kcal (797 kJ)
Calories from fat	41.56 Kcal
		% Daily Value*
Total Fat	4.62g	14%
Cholesterol	24.87mg	16%
Sodium	81.09mg	7%
Potassium	171.93mg	7%
Total Carbs	35.25g	23%
Sugars	16.55g	128%
Dietary Fiber	1.53g	12%
Protein	2.61g	10%
Vitamin C	2.3mg	7%
Iron	0.4mg	5%
Calcium	58.2mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.5

Points
10

PointsPlus

Good Points

saturated fat free,
low sodium

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