Directions:
- Preheat oven to 350 degrees, or 325 degrees if using pyrex or glass.
- Melt brown sugar and butter together. Cool mixture for about 5 minutes.
- Add eggs.
- Mix flour, baking powder, salt, vanilla and nuts together.
- Add to other mixture.
- Mix well.
- Bake in greased 9 x 13 pan at 350 degrees for 30 minutes ~ if using pyrex or glass, reduce temperature to 325 degrees for 30 minutes.
- Top with chocolate frosting, if desired ~ I usually don't!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 142.58 Kcal (597 kJ) | ||
| Calories from fat | 90.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10g | 15% | |
|---|---|---|---|
| Cholesterol | 23.11mg | 8% | |
| Sodium | 266.62mg | 11% | |
| Potassium | 86.97mg | 2% | |
| Total Carbs | 11.65g | 4% | |
| Sugars | 1.11g | 4% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 2.33g | 5% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 48.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 469.01 Kcal (1964 kJ) | ||
| Calories from fat | 296.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.9g | 15% | |
|---|---|---|---|
| Cholesterol | 76.03mg | 8% | |
| Sodium | 877.04mg | 11% | |
| Potassium | 286.09mg | 2% | |
| Total Carbs | 38.33g | 4% | |
| Sugars | 3.67g | 4% | |
| Dietary Fiber | 4.25g | 5% | |
| Protein | 7.66g | 5% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 2% | |
| Iron | 3.3mg | 6% | |
| Calcium | 159.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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