Dot's Special Brownies Recipe

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Dot's Special Brownies
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Ingredients
12
Count
Nutrition
1194
Calories
Total time
45
Minutes
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Ingredients:

  • 1/3 cup shortening
  • 2/3 cup brown sugar , packed
  • 1 large egg
  • 1/2 cup milk
  • 1 cup flour , sifted
  • 1/4 tsp baking soda
  • 1/2 tsp salt
  • 1 cup powdered sugar (confectioner's)

Directions:

  1. Grease a 9 round cake pan and preheat oven to 375°F.
  2. Mix shortening, brown sugar, and egg together thoroughly.
  3. Stir in milk and mix well.
  4. Sift the flour, baking soda and salt together then stir into the batter.
  5. Add the chocolate chips and the oats and blend well.
  6. Spread the batter into the prepared pan and bake for 30 minutes.
  7. ***Five minutes before brownies are finished baking - mix the glaze ingredients together in a saucepan and bring to a boil, stirring constantly until glaze is smooth.
  8. Take brownies out of the oven and pour glaze over the top immediately.
  9. Cool completely on a wire rack then cut into pie shaped wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1194.27 Kcal (5000 kJ)
Calories from fat 465.2 Kcal
% Daily Value*
Total Fat 51.69g 80%
Cholesterol 31.41mg 10%
Sodium 1599.39mg 67%
Potassium 1604.05mg 34%
Total Carbs 172.35g 57%
Sugars 69.88g 280%
Dietary Fiber 7.73g 31%
Protein 17.43g 35%
Vitamin C 2.3mg 4%
Vitamin A 0.5mg 16%
Iron 14.9mg 83%
Calcium 347.5mg 35%
Amount Per 100 g
Calories 410.69 Kcal (1719 kJ)
Calories from fat 159.97 Kcal
% Daily Value*
Total Fat 17.77g 80%
Cholesterol 10.8mg 10%
Sodium 550mg 67%
Potassium 551.6mg 34%
Total Carbs 59.27g 57%
Sugars 24.03g 280%
Dietary Fiber 2.66g 31%
Protein 5.99g 35%
Vitamin C 0.8mg 4%
Vitamin A 0.2mg 16%
Iron 5.1mg 83%
Calcium 119.5mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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