Donna's 123 Sausage Balls Recipe

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Donna's 123 Sausage Balls
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Ingredients:

Directions:

  1. Preheat an oven to 350 degrees F (175 degrees C).
  2. Stir the sausage, Cheddar cheese, and baking mix together in a mixing bowl until evenly combined; roll into 1 inch balls and place onto an ungreased baking sheet.
  3. Bake in the preheated oven until the pork is no longer pink in the center and the balls are golden brown, 15 to 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.97 Kcal (486 kJ)
Calories from fat 65.36 Kcal
% Daily Value*
Total Fat 7.26g 11%
Cholesterol 20.74mg 7%
Sodium 303.87mg 13%
Potassium 50.94mg 1%
Total Carbs 6.62g 2%
Dietary Fiber 0.24g 1%
Protein 6.32g 13%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 5%
Iron 0.5mg 3%
Calcium 72.5mg 7%
Amount Per 100 g
Calories 212.59 Kcal (890 kJ)
Calories from fat 119.82 Kcal
% Daily Value*
Total Fat 13.31g 11%
Cholesterol 38.02mg 7%
Sodium 557.04mg 13%
Potassium 93.39mg 1%
Total Carbs 12.13g 2%
Dietary Fiber 0.43g 1%
Protein 11.58g 13%
Vitamin C 0.3mg 0%
Vitamin A 0.3mg 5%
Iron 1mg 3%
Calcium 132.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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