Directions:
- Rinse grape leaves with water and cut the stem. Sauté onions with olive oil and add ground beef, pepper, and salt.
- Cook for a few minutes and then add parsley, dill, and rice. Turn off heat.
- Place one teaspoon filling in center of grape leaf with the ribbed side up. Fold bottom leaf up and then sides over the bottom, and roll into a narrow roll. Line them in a baking pan and arrange dolmades in layers. Warm up the chicken broth. Pour over grape leaves. Cover with foil and bake at 350 degrees for 45-50 minutes. I prefer them served with Tzatziki sauce.
- See Gyros for a good Tzatziki sauce recipe.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 917.61 Kcal (3842 kJ) | ||
| Calories from fat | 624.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 69.42g | 107% | |
|---|---|---|---|
| Cholesterol | 171.09mg | 57% | |
| Sodium | 1024.93mg | 43% | |
| Potassium | 1028.7mg | 22% | |
| Total Carbs | 26.37g | 9% | |
| Sugars | 3.07g | 12% | |
| Dietary Fiber | 2.51g | 10% | |
| Protein | 46.23g | 92% | |
| Vitamin C | 33mg | 55% | |
| Vitamin A | 0.2mg | 7% | |
| Iron | 6.3mg | 35% | |
| Calcium | 101.5mg | 10% | |
| Amount Per 100 g | |||
| Calories | 151.32 Kcal (634 kJ) | ||
| Calories from fat | 103.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.45g | 107% | |
|---|---|---|---|
| Cholesterol | 28.21mg | 57% | |
| Sodium | 169.02mg | 43% | |
| Potassium | 169.64mg | 22% | |
| Total Carbs | 4.35g | 9% | |
| Sugars | 0.51g | 12% | |
| Dietary Fiber | 0.41g | 10% | |
| Protein | 7.62g | 92% | |
| Vitamin C | 5.4mg | 55% | |
| Iron | 1mg | 35% | |
| Calcium | 16.7mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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