Directions:
- Prepare the corn muffin batter as directed on the box.
- Chop the hot dogs into bite-size pieces.
- Mix in the hot dog pieces into the batter.
- Pour batter into a greased muffin tin.
- Bake for 15-20 minutes or until a toothpick inserted into the center of a muffin comes out clean.
- Eat plain or with ketchup.
- Enjoy!
- Note: You can add more of less hot dog, depending on your own tastes :).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36 Kcal (151 kJ) | ||
| Calories from fat | 10.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.19g | 2% | |
|---|---|---|---|
| Cholesterol | 13.11mg | 4% | |
| Sodium | 83.84mg | 3% | |
| Potassium | 20.94mg | 0% | |
| Total Carbs | 5.11g | 2% | |
| Sugars | 0.17g | 1% | |
| Dietary Fiber | 0.2g | 1% | |
| Protein | 1.04g | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 12.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 236.16 Kcal (989 kJ) | ||
| Calories from fat | 70.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.79g | 2% | |
|---|---|---|---|
| Cholesterol | 86.03mg | 4% | |
| Sodium | 550.04mg | 3% | |
| Potassium | 137.37mg | 0% | |
| Total Carbs | 33.5g | 2% | |
| Sugars | 1.11g | 1% | |
| Dietary Fiber | 1.32g | 1% | |
| Protein | 6.84g | 2% | |
| Iron | 1.6mg | 1% | |
| Calcium | 83.1mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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