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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 12 |
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For a new twist on an old favorite, try these skewered hot dogs wrapped with breadstick dough and baked. They're fun to dip in ketchup, mustard or ranch dressing. The dressed-up dog recipe comes kid-tested from the National Hot Dog and Sausage Council. Ingredients:
1 tube (11 ounces) refrigerated breadsticks |
12 wooden pop sticks |
12 hot dogs |
ketchup, mustard and/or ranch dressing |
Directions:
1. Separate breadstick dough; roll each piece into a 15-in. rope. Insert a Popsicle stick into each hot dog lengthwise. Starting at one end, wrap dough in a spiral around hot dog; pinch ends to seal. 2. Place 1 in. apart on a baking sheet coated with cooking spray. Bake at 350° for 18-20 minutes. Serve with condiments of your choice. Yield: 12 servings. |
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