Directions:
- Place water and hamburger pattie in a large saucepan and bring to a boil; reduce heat and simmer until pattie is cooked though.
- Place the cooked hamburger in blender container along with both; blend to thoroughly break up meat.
- Pour the meat broth in a quart jar and store in refrigerator.
- Pour desired amount over dry food when feeding your best friend.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11.02 Kcal (46 kJ) | ||
| Calories from fat | 5.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.6g | 1% | |
|---|---|---|---|
| Cholesterol | 1.84mg | 1% | |
| Sodium | 14.63mg | 1% | |
| Potassium | 6.91mg | 0% | |
| Total Carbs | 0.82g | 0% | |
| Protein | 0.6g | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 9.05 Kcal (38 kJ) | ||
| Calories from fat | 4.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.49g | 1% | |
|---|---|---|---|
| Cholesterol | 1.51mg | 1% | |
| Sodium | 12.01mg | 1% | |
| Potassium | 5.67mg | 0% | |
| Total Carbs | 0.67g | 0% | |
| Protein | 0.49g | 1% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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