4-Minute Brownie Pie Recipe

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Ingredients:

Serving

2 eggs
1 cup sugar
1 pinch salt
1/2 cup butter, softened
1/2 cup flour
4 tbsp cocoa
1 tsp vanilla
1/2 cup nuts, chopped

Directions:

Preheat oven to 325 degrees.
Place eggs, sugar, salt, butter, flour, cocoa, and vanilla in a small mixing bowl. Beat until smooth.
Stir in nuts.
Pour into greased 9 pie pan.
Bake 30 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	322.7 Kcal (1351 kJ)
Calories from fat	184.93 Kcal
		% Daily Value*
Total Fat	20.55g	32%
Cholesterol	71.42mg	24%
Sodium	275.61mg	11%
Potassium	141.06mg	3%
Total Carbs	31.81g	11%
Sugars	19.99g	80%
Dietary Fiber	1.67g	7%
Protein	4.45g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.1mg	5%
Iron	1.4mg	8%
Calcium	48.6mg	5%

Amount Per 100 g
Calories	452.16 Kcal (1893 kJ)
Calories from fat	259.12 Kcal
		% Daily Value*
Total Fat	28.79g	32%
Cholesterol	100.08mg	24%
Sodium	386.17mg	11%
Potassium	197.65mg	3%
Total Carbs	44.57g	11%
Sugars	28.01g	80%
Dietary Fiber	2.34g	7%
Protein	6.24g	9%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	5%
Iron	2mg	8%
Calcium	68.1mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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