Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the margarine, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, mixing well after each addition. Sift together the flour, baking soda, baking powder, and salt; stir into the creamed mixture until just blended. Then mix in the corn flakes cereal, rolled oats, coconut, and chocolate chips. Drop by heaping spoonfuls onto ungreased cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven, or until edges are lightly browned. Cool on wire racks.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2105.11 Kcal (8814 kJ) | ||
| Calories from fat | 1037.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 115.27g | 177% | |
|---|---|---|---|
| Cholesterol | 109.12mg | 36% | |
| Sodium | 1220.81mg | 51% | |
| Potassium | 487.74mg | 10% | |
| Total Carbs | 271.65g | 91% | |
| Sugars | 121.42g | 486% | |
| Dietary Fiber | 16.42g | 66% | |
| Protein | 20.8g | 42% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 10.9mg | 60% | |
| Calcium | 98.1mg | 10% | |
| Amount Per 100 g | |||
| Calories | 355.26 Kcal (1487 kJ) | ||
| Calories from fat | 175.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.45g | 177% | |
|---|---|---|---|
| Cholesterol | 18.42mg | 36% | |
| Sodium | 206.03mg | 51% | |
| Potassium | 82.31mg | 10% | |
| Total Carbs | 45.84g | 91% | |
| Sugars | 20.49g | 486% | |
| Dietary Fiber | 2.77g | 66% | |
| Protein | 3.51g | 42% | |
| Vitamin A | 0.1mg | 25% | |
| Iron | 1.8mg | 60% | |
| Calcium | 16.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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