Dill Sauce Recipe

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Dill Sauce
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Ingredients:

Directions:

  1. In a bowl, whisk the mayonnaise with the lemon juice and dill and season with salt. Refrigerate until ready to serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1503.67 Kcal (6296 kJ)
Calories from fat 1485.2 Kcal
% Daily Value*
Total Fat 165.02g 254%
Cholesterol 92.4mg 31%
Sodium 1398.66mg 58%
Potassium 91.84mg 2%
Total Carbs 4.49g 1%
Sugars 5.32g 21%
Dietary Fiber 0.04g 0%
Protein 2.27g 5%
Vitamin C 13.8mg 23%
Iron 0.2mg 1%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 594.98 Kcal (2491 kJ)
Calories from fat 587.67 Kcal
% Daily Value*
Total Fat 65.3g 254%
Cholesterol 36.56mg 31%
Sodium 553.43mg 58%
Potassium 36.34mg 2%
Total Carbs 1.78g 1%
Sugars 2.1g 21%
Dietary Fiber 0.02g 0%
Protein 0.9g 5%
Vitamin C 5.5mg 23%
Iron 0.1mg 1%
Calcium 9.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.8
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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