Tofu Dill Sauce Recipe

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Tofu Dill Sauce
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Ingredients:

Directions:

  1. Put all ingredients into a blender or food processor and blend until smooth.
  2. Refrigerate overnight for best flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.8 Kcal (401 kJ)
Calories from fat 54.07 Kcal
% Daily Value*
Total Fat 6.01g 9%
Cholesterol 1.82mg 1%
Sodium 296.81mg 12%
Potassium 79.35mg 2%
Total Carbs 6.83g 2%
Sugars 2.07g 8%
Dietary Fiber 1.43g 6%
Protein 5.22g 10%
Vitamin C 2.4mg 4%
Iron 1.6mg 9%
Calcium 124.9mg 12%
Amount Per 100 g
Calories 174.79 Kcal (732 kJ)
Calories from fat 98.64 Kcal
% Daily Value*
Total Fat 10.96g 9%
Cholesterol 3.33mg 1%
Sodium 541.55mg 12%
Potassium 144.78mg 2%
Total Carbs 12.46g 2%
Sugars 3.79g 8%
Dietary Fiber 2.6g 6%
Protein 9.53g 10%
Vitamin C 4.3mg 4%
Iron 2.9mg 9%
Calcium 227.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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