Directions:
- Combine first 8 ingredients in a bowl; slowly whisk in olive oil. Stir in rosemary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 733.45 Kcal (3071 kJ) | ||
| Calories from fat | 719.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 79.92g | 123% | |
|---|---|---|---|
| Cholesterol | 19.99mg | 7% | |
| Sodium | 945.31mg | 39% | |
| Potassium | 87.47mg | 2% | |
| Total Carbs | 4.22g | 1% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 0.57g | 2% | |
| Protein | 1.88g | 4% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 0.4mg | 2% | |
| Calcium | 49.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 486.5 Kcal (2037 kJ) | ||
| Calories from fat | 477.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53.01g | 123% | |
|---|---|---|---|
| Cholesterol | 13.26mg | 7% | |
| Sodium | 627.02mg | 39% | |
| Potassium | 58.02mg | 2% | |
| Total Carbs | 2.8g | 1% | |
| Sugars | 1.28g | 8% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 1.24g | 4% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.2mg | 2% | |
| Calcium | 32.9mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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