 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
This recipe goes with Rosemary-Dijon Grilled Steak Salad Ingredients:
2 tablespoons mayonnaise |
2 tablespoons sour cream |
1 tablespoon dijon mustard |
1 tablespoon cold water |
2 teaspoons white wine vinegar |
1/2 teaspoon sugar |
1/4 teaspoon salt |
1/8 teaspoon freshly ground black pepper |
1/4 cup olive oil |
1/2 teaspoon minced fresh rosemary |
Directions:
1. Combine first 8 ingredients in a bowl; slowly whisk in olive oil. Stir in rosemary.
|
|