Diabetic Wacky Chocolate Cake Recipe

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Diabetic Wacky Chocolate Cake
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Ingredients
10
Count
Nutrition
172
Calories
Total time
45
Minutes
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Ingredients:

  • 1 1/2 cups cake flour
  • 1/4 cup cocoa
  • 1/2 tsp salt
  • 1 cup water
  • 1 tbsp vinegar
  • 1 tsp vanilla
  • 1 egg

Directions:

  1. Combine cake flour, cocoa, sugar substitue, baking soda and salt in sifter.
  2. Sift into large bowl.
  3. Add remaining ingredients and beat to mix.
  4. Pour into 9 inch square baking dish.
  5. Bake 375F 35-40 mins or til done.
  6. MICROWAVE DIRECTIONS:.
  7. Cook on medium 10-11 minutes turning dish 1/4 turn every five minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.14 Kcal (721 kJ)
Calories from fat 63.32 Kcal
% Daily Value*
Total Fat 7.04g 11%
Cholesterol 18.19mg 6%
Sodium 312.07mg 13%
Potassium 78.4mg 2%
Total Carbs 23.72g 8%
Sugars 4.41g 18%
Dietary Fiber 0.72g 3%
Protein 2.93g 6%
Iron 1.8mg 10%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 245.97 Kcal (1030 kJ)
Calories from fat 90.48 Kcal
% Daily Value*
Total Fat 10.05g 11%
Cholesterol 25.99mg 6%
Sodium 445.91mg 13%
Potassium 112.02mg 2%
Total Carbs 33.9g 8%
Sugars 6.3g 18%
Dietary Fiber 1.03g 3%
Protein 4.19g 6%
Iron 2.5mg 10%
Calcium 29.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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