Desperation Beef Recipe

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Desperation Beef
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Ingredients:

Directions:

  1. Cut beef into very small pieces.
  2. Brown slightly, add 3/4 cup water and other ingredients cut up into small pieces.
  3. Simmer till beef is done.
  4. My notes:.
  5. * This recipe was written when stew beef was the scribbly bits they cut off of everything else and was about the cheapest meat available. I suppose you could use store-ground beef for the same reason; if so it should be drained before adding the other ingredients. I used beef for stroganoff because it was the cheapest cut available that day. The meat is cut small to cook faster.
  6. * I think the recipe is calling for 1 green pepper, chopped.
  7. * I used the mushrooms undrained for a bit more liquid; it does boil away.
  8. * The gravy is like an au-jus when you're done. I thickened it with a tablespoon of cornstarch to make a more substantial gravy.
  9. * This is a sort of stove-top stew. It predates Hamburger Helper. It's not a bad recipe, but could do with some tweaking.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 373.11 Kcal (1562 kJ)
Calories from fat 204.08 Kcal
% Daily Value*
Total Fat 22.68g 35%
Cholesterol 105.44mg 35%
Sodium 438.51mg 18%
Potassium 537.14mg 11%
Total Carbs 6.64g 2%
Sugars 3.68g 15%
Dietary Fiber 1.83g 7%
Protein 33.15g 66%
Vitamin C 34.5mg 57%
Iron 0.1mg 0%
Calcium 27mg 3%
Amount Per 100 g
Calories 155.97 Kcal (653 kJ)
Calories from fat 85.31 Kcal
% Daily Value*
Total Fat 9.48g 35%
Cholesterol 44.08mg 35%
Sodium 183.32mg 18%
Potassium 224.55mg 11%
Total Carbs 2.77g 2%
Sugars 1.54g 15%
Dietary Fiber 0.77g 7%
Protein 13.86g 66%
Vitamin C 14.4mg 57%
Calcium 11.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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