Delicious Raisin Nut Banana Bread Recipe

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Ingredients:

Serving

2 cups raisin nut bran cereal
1/2 cup milk
1 1/2 cups all-purpose flour
3 1/2 tsp baking powder
1 tsp baking soda
1/4 tsp salt
1 cup mashed ripe banana
1/2 cup white sugar
1/4 cup brown sugar
1/4 cup vegetable oil
1 egg

Directions:

Preheat oven to 350 degrees F (175 degrees C). Lightly grease the bottom of a 9x5 inch loaf pan.
In a bowl, combine the raisin nut bran cereal and milk; let stand for 5 minutes.
In a large bowl, sift together flour, baking powder, baking soda and salt. In a separate bowl, beat together mashed banana, sugar, brown sugar, vegetable oil and egg. Combine the cereal and banana mixtures. Stir in the flour mixture just until combined. Pour batter into prepared pan.
Bake in preheated oven for 50 to 55 minutes, until a toothpick inserted into center of loaf comes out clean. Let cool before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2503.15 Kcal (10480 kJ)
Calories from fat	618.98 Kcal
		% Daily Value*
Total Fat	68.78g	106%
Cholesterol	166.13mg	55%
Sodium	2605.54mg	109%
Potassium	3099.92mg	66%
Total Carbs	424.27g	141%
Sugars	182.61g	730%
Dietary Fiber	26.06g	104%
Protein	41.06g	82%
Vitamin C	20.3mg	34%
Iron	18mg	100%
Calcium	1071.5mg	107%

Amount Per 100 g
Calories	277.28 Kcal (1161 kJ)
Calories from fat	68.56 Kcal
		% Daily Value*
Total Fat	7.62g	106%
Cholesterol	18.4mg	55%
Sodium	288.62mg	109%
Potassium	343.38mg	66%
Total Carbs	47g	141%
Sugars	20.23g	730%
Dietary Fiber	2.89g	104%
Protein	4.55g	82%
Vitamin C	2.2mg	34%
Iron	2mg	100%
Calcium	118.7mg	107%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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