Delicious Baked Cinnamon Swirled French Toast Recipe

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Delicious Baked Cinnamon Swirled French Toast
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Ingredients:

Directions:

  1. Grease large baking dish.
  2. Place bread cubes and cranberries in baking dish.
  3. In seperate small bowl, mix together beaten eggs, Half and Half, and vanilla extract.
  4. Pour over bread and cranberries.
  5. Cover and refrigerate overnight (or at least for one hour).
  6. Preheat oven to 350.
  7. Uncover and bake for 45 mins, or until it is set and golden brown in color.
  8. Sprinkle with cinnamon-sugar, to taste, and serve with butter and Maple Syrup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 315.2 Kcal (1320 kJ)
Calories from fat 234.26 Kcal
% Daily Value*
Total Fat 26.03g 40%
Cholesterol 186.85mg 62%
Sodium 92.05mg 4%
Potassium 173mg 4%
Total Carbs 15.22g 5%
Sugars 7.63g 31%
Dietary Fiber 0.72g 3%
Protein 7.4g 15%
Vitamin C 0.9mg 2%
Vitamin A 0.1mg 5%
Iron 0.8mg 4%
Calcium 119.5mg 12%
Amount Per 100 g
Calories 204.9 Kcal (858 kJ)
Calories from fat 152.28 Kcal
% Daily Value*
Total Fat 16.92g 40%
Cholesterol 121.46mg 62%
Sodium 59.83mg 4%
Potassium 112.46mg 4%
Total Carbs 9.9g 5%
Sugars 4.96g 31%
Dietary Fiber 0.47g 3%
Protein 4.81g 15%
Vitamin C 0.6mg 2%
Vitamin A 0.1mg 5%
Iron 0.5mg 4%
Calcium 77.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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