Delectable Raspberry Cream Cake Recipe

Posted by
Rate It!
Delectable Raspberry Cream Cake
Add your photo!
Ingredients
15
Count
Nutrition
442
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Prepare and bake cake according to package directions, using two 9-in. round baking pans. Cool for 10 minutes before removing from pans to wire racks to cool completely.
  2. For filling, in a small saucepan, combine flour and milk until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Cool to room temperature. In a small bowl, cream the butter, shortening, sugar and vanilla; beat in milk mixture until sugar is dissolved, about 5 minutes.
  3. Place one cake layer on a serving plate. Spread with 1 cup filling. Place remaining filling in a pastry bag with star tip #195; pipe filling around outside edge of cake. Sprinkle 1-3/4 cups raspberries over filling. Top with second cake layer. Chill.
  4. For glaze, combine the chocolate chips, cream, butter and corn syrup in a small saucepan. Cook over low heat until chocolate is melted, stirring occasionally. Remove from the heat; stir until smooth. Spread enough glaze over the top of cake to cover. Chill for 10 minutes. Repeat with remaining glaze, allowing glaze to drape over sides. Chill for 1 hour.
  5. Arrange remaining raspberries on top; add white chocolate garnish and pearl dragees if desired. Refrigerate leftovers. Yield: 10-12 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 442.38 Kcal (1852 kJ)
Calories from fat 186.72 Kcal
% Daily Value*
Total Fat 20.75g 32%
Cholesterol 26.42mg 9%
Sodium 329.65mg 14%
Potassium 106.06mg 2%
Total Carbs 62.94g 21%
Sugars 14.62g 58%
Dietary Fiber 2.39g 10%
Protein 3.74g 7%
Vitamin C 6.4mg 11%
Vitamin A 0.1mg 4%
Iron 0.9mg 5%
Calcium 115.5mg 12%
Amount Per 100 g
Calories 328.69 Kcal (1376 kJ)
Calories from fat 138.74 Kcal
% Daily Value*
Total Fat 15.42g 32%
Cholesterol 19.63mg 9%
Sodium 244.93mg 14%
Potassium 78.8mg 2%
Total Carbs 46.76g 21%
Sugars 10.86g 58%
Dietary Fiber 1.77g 10%
Protein 2.78g 7%
Vitamin C 4.8mg 11%
Vitamin A 0.1mg 4%
Iron 0.7mg 5%
Calcium 85.8mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top