Directions:
- Deep Fried Beef Rolls:.
- Brown grown beef in a skillet.
- Discard excess fat.
- Mix ground beef with chopped scallions, salt, coriander and eggs.
- Fill each spring rolls with ~ 2-3 tablespoon of the ground beef mixture.
- Fold the edges to make a rectangle shaped rolls.
- Deep fried beef rolls in oil, 2-3 minutes per side.
- Dipping Sauce:.
- Mix all ingredients together, cover with plastic wrap, chill for at least 1 hour before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4694.15 Kcal (19653 kJ) | ||
| Calories from fat | 490.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.54g | 84% | |
|---|---|---|---|
| Cholesterol | 1070.59mg | 357% | |
| Sodium | 5296.5mg | 221% | |
| Potassium | 4603.6mg | 98% | |
| Total Carbs | 967.29g | 322% | |
| Sugars | 55.39g | 222% | |
| Dietary Fiber | 73.04g | 292% | |
| Protein | 96.58g | 193% | |
| Vitamin C | 75.4mg | 126% | |
| Vitamin A | 0.7mg | 24% | |
| Iron | 16.3mg | 90% | |
| Calcium | 503.1mg | 50% | |
| Amount Per 100 g | |||
| Calories | 188.06 Kcal (787 kJ) | ||
| Calories from fat | 19.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.18g | 84% | |
|---|---|---|---|
| Cholesterol | 42.89mg | 357% | |
| Sodium | 212.19mg | 221% | |
| Potassium | 184.43mg | 98% | |
| Total Carbs | 38.75g | 322% | |
| Sugars | 2.22g | 222% | |
| Dietary Fiber | 2.93g | 292% | |
| Protein | 3.87g | 193% | |
| Vitamin C | 3mg | 126% | |
| Iron | 0.7mg | 90% | |
| Calcium | 20.2mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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