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Ddddelicious Strawberry Rhubarb Crisp Recipe

Ddddelicious Strawberry Rhubarb Crisp Recipe

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Ingredients:

Serving

4 cups chopped fresh rhubarb
1 1/2 cups sugar
1 cup water
2 tsp vanilla
1 tsp cinnamon
1 cup strawberry jam
2 cups fresh sliced strawberries
2 cups flour
2 cups sugar
2 tsp baking powder
1 1/2 tsp salt
2 eggs
1 cup melted butter
2 tsp cinnamon

Directions:

Chop rhubarb into 1 inch pieces and put into large pot.
Add the 1 1/2 cups sugar, water, vanilla and cinnamon.
Mix to combine.
Heat on high until mixture comes to a boil.
Reduce heat to medium and cook until rhubarb is tender.
Remove from heat an add strawberry jam and fresh strawberries.
Stir to combine and let cool.
Heat oven to 350 degrees.
Spread the cooled mixture on bottom of 13x9 inch pan.
Combine flour, 2 cups sugar, baking powder and salt in medium bowl.
Work in eggs with hands until mixture is crumbly.
Sprinkle evenly over fruit mixture.
Slowly pour melted butter over the top and sprinkle the cinnamon over melted butter.
Bake in 350 degree oven for 30-40 minutes, or until center is set.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	448.58 Kcal (1878 kJ)
Calories from fat	163.46 Kcal
		% Daily Value*
Total Fat	18.16g	28%
Cholesterol	58.24mg	19%
Sodium	741.13mg	31%
Potassium	266.65mg	6%
Total Carbs	70.03g	23%
Sugars	44.5g	178%
Dietary Fiber	4.1g	16%
Protein	4.42g	9%
Vitamin C	17.7mg	30%
Vitamin A	0.2mg	5%
Iron	1.9mg	11%
Calcium	143.3mg	14%

Amount Per 100 g
Calories	231.31 Kcal (968 kJ)
Calories from fat	84.29 Kcal
		% Daily Value*
Total Fat	9.37g	28%
Cholesterol	30.03mg	19%
Sodium	382.17mg	31%
Potassium	137.5mg	6%
Total Carbs	36.11g	23%
Sugars	22.94g	178%
Dietary Fiber	2.11g	16%
Protein	2.28g	9%
Vitamin C	9.2mg	30%
Vitamin A	0.1mg	5%
Iron	1mg	11%
Calcium	73.9mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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