Directions:
- Brown ground meat and onion. Drain off fat.
- Cook macaroni and drain.
- Add all the remaining ingredients and simmer about 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 173.74 Kcal (727 kJ) | ||
| Calories from fat | 54.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.01g | 9% | |
|---|---|---|---|
| Cholesterol | 52.72mg | 18% | |
| Sodium | 142.15mg | 6% | |
| Potassium | 356.98mg | 8% | |
| Total Carbs | 8.83g | 3% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 19.4g | 39% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 2mg | 11% | |
| Calcium | 13.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 136.9 Kcal (573 kJ) | ||
| Calories from fat | 42.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.74g | 9% | |
|---|---|---|---|
| Cholesterol | 41.54mg | 18% | |
| Sodium | 112mg | 6% | |
| Potassium | 281.28mg | 8% | |
| Total Carbs | 6.96g | 3% | |
| Sugars | 0.64g | 3% | |
| Dietary Fiber | 0.74g | 4% | |
| Protein | 15.28g | 39% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.6mg | 11% | |
| Calcium | 10.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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