Directions:
- Mix dates, walnuts and cherries.
- Sift together flour, salt and baking powder, and mix with the fruit mixture. Add sugar and mix.
- Beat 4 egg yolks until thick and mix thoroughly through cake mix. Add vanilla.
- Beat egg whites until stiff and dry and fold into mixture.
- Line 2 loaf pans with wax paper, pour in mix and bake 1 hr at 350 degrees, or until toothpick inserted near center comes out clean. Oven temperatures vary. Do not overbake if you have a hot oven.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5423.12 Kcal (22706 kJ) | ||
| Calories from fat | 2824.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 313.83g | 483% | |
|---|---|---|---|
| Cholesterol | 187.97mg | 63% | |
| Sodium | 1195.88mg | 50% | |
| Potassium | 3224.41mg | 69% | |
| Total Carbs | 549.93g | 183% | |
| Sugars | 356.89g | 1428% | |
| Dietary Fiber | 61.11g | 244% | |
| Protein | 147.67g | 295% | |
| Vitamin C | 196.6mg | 328% | |
| Vitamin A | 81mg | 2699% | |
| Iron | 33.6mg | 187% | |
| Calcium | 2057.5mg | 206% | |
| Amount Per 100 g | |||
| Calories | 900.78 Kcal (3771 kJ) | ||
| Calories from fat | 469.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.13g | 483% | |
|---|---|---|---|
| Cholesterol | 31.22mg | 63% | |
| Sodium | 198.64mg | 50% | |
| Potassium | 535.57mg | 69% | |
| Total Carbs | 91.34g | 183% | |
| Sugars | 59.28g | 1428% | |
| Dietary Fiber | 10.15g | 244% | |
| Protein | 24.53g | 295% | |
| Vitamin C | 32.7mg | 328% | |
| Vitamin A | 13.5mg | 2699% | |
| Iron | 5.6mg | 187% | |
| Calcium | 341.8mg | 206% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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