Fruitcake Drops Recipe

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Fruitcake Drops
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Ingredients
15
Count
Nutrition
1426
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Measure golden raisins, currants, candied fruit, pecans and 1/2 cup flour into bowl. Stir well to coat. Set aside.
  2. Cream butter and sugar together. Beat in eggs 1 at a time. Add vanilla and brandy flavoring.
  3. Stir 1 cup flour, baking soda, salt, cinnamon and nutmeg together and add.
  4. Mix in fruit. Drop by spoonfuls onto greased baking sheet.
  5. Bake in 325 F oven for 15-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1426.23 Kcal (5971 kJ)
Calories from fat 625.29 Kcal
% Daily Value*
Total Fat 69.48g 107%
Cholesterol 142.85mg 48%
Sodium 614.95mg 26%
Potassium 600.95mg 13%
Total Carbs 198.74g 66%
Sugars 149.02g 596%
Dietary Fiber 10.68g 43%
Protein 14.53g 29%
Vitamin C 7mg 12%
Vitamin A 0.3mg 9%
Iron 3.3mg 18%
Calcium 109.7mg 11%
Amount Per 100 g
Calories 407.65 Kcal (1707 kJ)
Calories from fat 178.72 Kcal
% Daily Value*
Total Fat 19.86g 107%
Cholesterol 40.83mg 48%
Sodium 175.77mg 26%
Potassium 171.77mg 13%
Total Carbs 56.81g 66%
Sugars 42.59g 596%
Dietary Fiber 3.05g 43%
Protein 4.15g 29%
Vitamin C 2mg 12%
Vitamin A 0.1mg 9%
Iron 0.9mg 18%
Calcium 31.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.5
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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