Dark Chocolate Sorbet Recipe

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Dark Chocolate Sorbet
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Ingredients
4
Count
Nutrition
418
Calories
Total time
11
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, bring the milk, sugar, and cocoa to a gentle simmer. Whisking the mixture occasionally, allow it to simmer, uncovered, for about 10 minutes.
  2. Set aside the chocolate milk.
  3. Melt the dark chocolate in a double boiler and then whisk in the chocolate milk.
  4. Chill the chocolate mixture for at least 1 hour, and then freeze it in an ice cream maker according to the manufacturer’s instructions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.29 Kcal (1751 kJ)
Calories from fat 104.19 Kcal
% Daily Value*
Total Fat 11.58g 18%
Cholesterol 4.06mg 1%
Sodium 109.13mg 5%
Potassium 399.68mg 9%
Total Carbs 74.6g 25%
Sugars 67.33g 269%
Dietary Fiber 3.07g 12%
Protein 4.64g 9%
Iron 3mg 17%
Calcium 114.6mg 11%
Amount Per 100 g
Calories 280.78 Kcal (1176 kJ)
Calories from fat 69.94 Kcal
% Daily Value*
Total Fat 7.77g 18%
Cholesterol 2.73mg 1%
Sodium 73.26mg 5%
Potassium 268.29mg 9%
Total Carbs 50.08g 25%
Sugars 45.2g 269%
Dietary Fiber 2.06g 12%
Protein 3.12g 9%
Iron 2mg 17%
Calcium 76.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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