Dark Chocolate Icing Recipe

Posted by
Rate It!
Dark Chocolate Icing
Add your photo!
Ingredients
3
Count
Nutrition
123
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine cocoa and powdered Splenda.
  2. Stir in half and half, one teaspoonful at a time until you get the correct consistency. Do not add it all at once or you'll end up with soup.
  3. Will cover approximately 10 donuts.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.16 Kcal (516 kJ)
Calories from fat 35.05 Kcal
% Daily Value*
Total Fat 3.89g 6%
Cholesterol 9.6mg 3%
Sodium 62.96mg 3%
Potassium 87.07mg 2%
Total Carbs 21.87g 7%
Sugars 16g 64%
Dietary Fiber 1.96g 8%
Protein 3.41g 7%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 6%
Iron 0.9mg 5%
Calcium 137.6mg 14%
Amount Per 100 g
Calories 229.2 Kcal (960 kJ)
Calories from fat 65.23 Kcal
% Daily Value*
Total Fat 7.25g 6%
Cholesterol 17.87mg 3%
Sodium 117.16mg 3%
Potassium 162.04mg 2%
Total Carbs 40.7g 7%
Sugars 29.78g 64%
Dietary Fiber 3.64g 8%
Protein 6.35g 7%
Vitamin C 2.4mg 2%
Vitamin A 0.3mg 6%
Iron 1.7mg 5%
Calcium 256mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top