Directions:
- Place chicken into a 4-qt slow cooker. Combine remaining ingredients and pour over chicken. Cook on low 6-7 hours or high 3-4 hours. Slice chicken into strips and return to sauce. Serve with rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.69 Kcal (1117 kJ) | ||
| Calories from fat | 64.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.22g | 11% | |
|---|---|---|---|
| Cholesterol | 139.24mg | 46% | |
| Sodium | 952.96mg | 40% | |
| Potassium | 695.43mg | 15% | |
| Total Carbs | 5.23g | 2% | |
| Sugars | 4.29g | 17% | |
| Dietary Fiber | 0.37g | 1% | |
| Protein | 47.32g | 95% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 16.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 102.92 Kcal (431 kJ) | ||
| Calories from fat | 25.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.78g | 11% | |
|---|---|---|---|
| Cholesterol | 53.73mg | 46% | |
| Sodium | 367.76mg | 40% | |
| Potassium | 268.37mg | 15% | |
| Total Carbs | 2.02g | 2% | |
| Sugars | 1.66g | 17% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 18.26g | 95% | |
| Vitamin C | 0.6mg | 3% | |
| Iron | 0.1mg | 1% | |
| Calcium | 6.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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