Curry Dip With Horseradish Recipe

Posted by
Rate It!
Curry Dip With Horseradish
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix first 5 ingredients well.
  2. Add vinegar and stir.
  3. Cover and refrigerate overnight to let flavors blend.
  4. Serve with raw vegetables, or as desired.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.76 Kcal (150 kJ)
Calories from fat 32.44 Kcal
% Daily Value*
Total Fat 3.6g 6%
Cholesterol 2.38mg 1%
Sodium 29.65mg 1%
Potassium 5.97mg 0%
Total Carbs 0.82g 0%
Sugars 0.56g 2%
Dietary Fiber 0.06g 0%
Protein 0.12g 0%
Vitamin C 0.2mg 0%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 700.38 Kcal (2932 kJ)
Calories from fat 635.34 Kcal
% Daily Value*
Total Fat 70.59g 6%
Cholesterol 46.53mg 1%
Sodium 580.59mg 1%
Potassium 116.83mg 0%
Total Carbs 15.96g 0%
Sugars 10.99g 2%
Dietary Fiber 1.22g 0%
Protein 2.29g 0%
Vitamin C 3.7mg 0%
Iron 0.7mg 0%
Calcium 31.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top