Directions:
- In a bowl mix all ingredients.
- Cover and chill for a minimum of 2 hours before serving (better if chilled for 24 hours).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 260.09 Kcal (1089 kJ) | ||
| Calories from fat | 251.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.9g | 43% | |
|---|---|---|---|
| Cholesterol | 16.73mg | 6% | |
| Sodium | 264.46mg | 11% | |
| Potassium | 45.23mg | 1% | |
| Total Carbs | 1.76g | 1% | |
| Sugars | 1.77g | 7% | |
| Dietary Fiber | 0.23g | 1% | |
| Protein | 0.85g | 2% | |
| Vitamin C | 2.4mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 21.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 441.64 Kcal (1849 kJ) | ||
| Calories from fat | 426.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.37g | 43% | |
|---|---|---|---|
| Cholesterol | 28.4mg | 6% | |
| Sodium | 449.06mg | 11% | |
| Potassium | 76.8mg | 1% | |
| Total Carbs | 2.99g | 1% | |
| Sugars | 3.01g | 7% | |
| Dietary Fiber | 0.39g | 1% | |
| Protein | 1.44g | 2% | |
| Vitamin C | 4mg | 4% | |
| Iron | 0.2mg | 1% | |
| Calcium | 36.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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