Curried Chicken Nachos Recipe

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Ingredients:

Serving

2 -3 boneless skinless chicken breast halves
1/4 cup white vinegar
1 tbsp water
1/4 tsp garlic powder
1 tbsp extra virgin olive oil
1 tsp salt
fresh black pepper
1 -2 pinch of your favorite artificial sweetener
curry powder (enough to coat nuggets)
corn tortilla chips
1 scallion, chopped
banana pepper, chopped
1 roma tomato, chopped
1 cup mozzarella cheese, shredded
pico de gallo or picante sauce

Directions:

You can marinate the chicken right out of the freezer for up to a couple of days, but you can marinate unfrozen ones overnight too.
When the marinade has “cooked” the chicken a bit, drain and cut into large bite size nuggets. Preheat the oven to 350°F Roll the nuggets in enough curry powder to coat them thoroughly. Bake for about 20 minutes or until tender.
Layer the chips on a plate or pan, depending if you’re microwaving or baking. Next, evenly layer the green onions, tomatoes, peppers and mozzarella cheese.
Microwave or bake until the cheese melts. Top with pico de gallo or picante sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	155.58 Kcal (651 kJ)
Calories from fat	48.76 Kcal
		% Daily Value*
Total Fat	5.42g	8%
Cholesterol	61.41mg	20%
Sodium	846.42mg	35%
Potassium	330.54mg	7%
Total Carbs	1.47g	0%
Sugars	0.57g	2%
Dietary Fiber	0.57g	2%
Protein	25.87g	52%
Vitamin C	1.9mg	3%
Calcium	188.9mg	19%

Amount Per 100 g
Calories	106.53 Kcal (446 kJ)
Calories from fat	33.39 Kcal
		% Daily Value*
Total Fat	3.71g	8%
Cholesterol	42.05mg	20%
Sodium	579.57mg	35%
Potassium	226.33mg	7%
Total Carbs	1.01g	0%
Sugars	0.39g	2%
Dietary Fiber	0.39g	2%
Protein	17.71g	52%
Vitamin C	1.3mg	3%
Calcium	129.4mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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