Cucumber Shrimp Hors D'oeuvres Recipe

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Cucumber Shrimp Hors D'oeuvres
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Ingredients
7
Count
Nutrition
170
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Wash cucumbers (peeling is optional).
  2. Slice in 3/4 inch thick slices.
  3. Using a melon baller scoop out center careful not to go all the way through.
  4. Set aside In a blender or food processor combine shrimp (reserving 1/8c for garnish) and garlic.
  5. Mix into a slightly lumpy mixture.
  6. Add remaining ingredients.
  7. Mix just until smooth.
  8. Spoon about 1 to 1 1/2 T of mixture in each cucumber.
  9. Garnish top with remaining shrimp.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.21 Kcal (713 kJ)
Calories from fat 111.55 Kcal
% Daily Value*
Total Fat 12.39g 19%
Cholesterol 43.54mg 15%
Sodium 133.36mg 6%
Potassium 182.63mg 4%
Total Carbs 9.76g 3%
Sugars 1.95g 8%
Dietary Fiber 1.22g 5%
Protein 6.01g 12%
Vitamin C 5.5mg 9%
Iron 0.2mg 1%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 195.05 Kcal (817 kJ)
Calories from fat 127.83 Kcal
% Daily Value*
Total Fat 14.2g 19%
Cholesterol 49.89mg 15%
Sodium 152.82mg 6%
Potassium 209.28mg 4%
Total Carbs 11.18g 3%
Sugars 2.23g 8%
Dietary Fiber 1.4g 5%
Protein 6.89g 12%
Vitamin C 6.3mg 9%
Iron 0.2mg 1%
Calcium 60.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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