Directions:
- In a small bowl whisk together rice vinegar, sweet Thai chili sauce, sesame oil, sugar, granulated garlic and salt.
- Place sliced cucumber and onion in another bowl. Pour vinaigrette over and toss to coat. Cover and refrigerate for 1 hour. Toss once more before serving.
- I don’t think it gets much easier than that. Enjoy! :).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 39.51 Kcal (165 kJ) | ||
| Calories from fat | 10.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.13g | 2% | |
|---|---|---|---|
| Sodium | 116.27mg | 5% | |
| Potassium | 82.91mg | 2% | |
| Total Carbs | 6.59g | 2% | |
| Sugars | 4.74g | 19% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 0.61g | 1% | |
| Vitamin C | 2.2mg | 4% | |
| Calcium | 9.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 51.99 Kcal (218 kJ) | ||
| Calories from fat | 13.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.48g | 2% | |
|---|---|---|---|
| Sodium | 152.97mg | 5% | |
| Potassium | 109.09mg | 2% | |
| Total Carbs | 8.67g | 2% | |
| Sugars | 6.23g | 19% | |
| Dietary Fiber | 0.92g | 3% | |
| Protein | 0.8g | 1% | |
| Vitamin C | 2.9mg | 4% | |
| Calcium | 12.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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