Directions:
- Mix all ingredients except for the eggs.
- Add eggs and salt and pepper to taste.
- Cover and chill.
- Serve on bread or lettuce leaves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 673.2 Kcal (2819 kJ) | ||
| Calories from fat | 405 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45g | 69% | |
|---|---|---|---|
| Cholesterol | 1119mg | 373% | |
| Sodium | 1182.2mg | 49% | |
| Potassium | 499.05mg | 11% | |
| Total Carbs | 32.16g | 11% | |
| Sugars | 25.03g | 100% | |
| Dietary Fiber | 1.52g | 6% | |
| Protein | 39.45g | 79% | |
| Vitamin C | 3.2mg | 5% | |
| Iron | 3.7mg | 21% | |
| Calcium | 171.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 149.27 Kcal (625 kJ) | ||
| Calories from fat | 89.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.98g | 69% | |
|---|---|---|---|
| Cholesterol | 248.13mg | 373% | |
| Sodium | 262.14mg | 49% | |
| Potassium | 110.66mg | 11% | |
| Total Carbs | 7.13g | 11% | |
| Sugars | 5.55g | 100% | |
| Dietary Fiber | 0.34g | 6% | |
| Protein | 8.75g | 79% | |
| Vitamin C | 0.7mg | 5% | |
| Iron | 0.8mg | 21% | |
| Calcium | 38mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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