Directions:
- Preheat oven to 350 degrees.
- Slice Cuban bread into 1/2 inch slices (about 24 slices), place on baking sheet.
- Mix butter and garlic together and spread on each slice of bread. Sprinkle with parsley and bake about 10 minutes or until golden brown and crunchy.
- (Since ovens vary, keep close eye on them , so they don't burn!)
- For a little extra flavor, you can top with finely shredded cheese and tiny diced tomatoes or salsa about the last 5 minutes, baking til cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 20 Kcal (84 kJ) | ||
| Calories from fat | 21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.33g | 4% | |
|---|---|---|---|
| Sodium | 36.67mg | 2% | |
| Vitamin A | 0.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 428.57 Kcal (1794 kJ) | ||
| Calories from fat | 450 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50g | 4% | |
|---|---|---|---|
| Sodium | 785.71mg | 2% | |
| Vitamin A | 7.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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