Crunchy Chocolate Cookies Recipe

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Crunchy Chocolate Cookies
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Ingredients
10
Count
Nutrition
408
Calories
Total time
26
Minutes
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Ingredients:

  • 2/3 cup sugar
  • 1/3 cup cocoa powder , sifted
  • 1 pinch salt
  • 1/3 cup corn syrup
  • 1 tsp vanilla

Directions:

  1. In a big bowl, mix rolled oats, flour, sugar, cocoa, baking powder and salt. Stir well.
  2. In a small bowl, whisk together the egg whites, corn syrup and vanilla.
  3. Add the mixture of egg whites to the mixture in the big bowl and mix. The dough should be very dense. Incorporate the rice crispies.
  4. Let drop the dough to the spoon on a non-stick baking sheet (or you can put some oil on the baking sheet).
  5. Cook in a preheated oven of 350 F for 9 to 11 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 407.94 Kcal (1708 kJ)
Calories from fat 46.98 Kcal
% Daily Value*
Total Fat 5.22g 8%
Sodium 272.67mg 11%
Potassium 336.44mg 7%
Total Carbs 85.97g 29%
Sugars 48.52g 194%
Dietary Fiber 3.32g 13%
Protein 6.89g 14%
Iron 1.5mg 8%
Calcium 77.5mg 8%
Amount Per 100 g
Calories 271.2 Kcal (1135 kJ)
Calories from fat 31.23 Kcal
% Daily Value*
Total Fat 3.47g 8%
Sodium 181.27mg 11%
Potassium 223.67mg 7%
Total Carbs 57.15g 29%
Sugars 32.25g 194%
Dietary Fiber 2.21g 13%
Protein 4.58g 14%
Iron 1mg 8%
Calcium 51.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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