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Crunchy Broccoli Slaw Recipe

Crunchy Broccoli Slaw Recipe

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Ingredients:

Serving

8 slices bacon
1 large head broccoli
1 small red onion, minced (1/2 cup)
1/3 cup golden raisins
1/3 cup mayonnaise
3 tbsp white balsamic vinegar
2 tbsp honey
salt and pepper

Directions:

Cook bacon in a large skillet or on a griddle over medium heat until browned and crisp. Drain on paper towels. Crumble into 1/2-inch pieces; set aside.
Cut florets from broccoli stems and chop into small pieces. Transfer to a salad bowl and toss with minced onion and raisins.
In a small bowl, whisk together mayonnaise and vinegar until smooth. Add honey, salt and pepper, whisking to combine. Pour dressing over broccoli mixture and toss to coat evenly. Crumble bacon pieces over broccoli slaw and serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.18 Kcal (964 kJ)
Calories from fat	162.06 Kcal
		% Daily Value*
Total Fat	18.01g	28%
Cholesterol	22.29mg	7%
Sodium	251.97mg	10%
Potassium	189.9mg	4%
Total Carbs	13.25g	4%
Sugars	10.13g	41%
Dietary Fiber	1.01g	4%
Protein	4.59g	9%
Vitamin C	17.7mg	29%
Iron	0.4mg	2%
Calcium	18.6mg	2%

Amount Per 100 g
Calories	278.15 Kcal (1165 kJ)
Calories from fat	195.82 Kcal
		% Daily Value*
Total Fat	21.76g	28%
Cholesterol	26.94mg	7%
Sodium	304.47mg	10%
Potassium	229.47mg	4%
Total Carbs	16.01g	4%
Sugars	12.24g	41%
Dietary Fiber	1.22g	4%
Protein	5.54g	9%
Vitamin C	21.3mg	29%
Iron	0.5mg	2%
Calcium	22.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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