Crunchy Apple Salad Recipe

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Crunchy Apple Salad
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Ingredients:

Directions:

  1. Dissolve jello in boiling water.
  2. Add cold water and cinnamon.
  3. Chill until thickened.
  4. Fold in apple and walnuts.
  5. Spoon into mold and chill until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.5 Kcal (224 kJ)
Calories from fat 20.75 Kcal
% Daily Value*
Total Fat 2.31g 4%
Sodium 3.4mg 0%
Potassium 81.37mg 2%
Total Carbs 7.48g 2%
Sugars 6.05g 24%
Dietary Fiber 0.59g 2%
Protein 0.94g 2%
Vitamin C 18.2mg 30%
Iron 0.1mg 1%
Calcium 13.7mg 1%
Amount Per 100 g
Calories 43.37 Kcal (182 kJ)
Calories from fat 16.82 Kcal
% Daily Value*
Total Fat 1.87g 4%
Sodium 2.76mg 0%
Potassium 65.96mg 2%
Total Carbs 6.06g 2%
Sugars 4.91g 24%
Dietary Fiber 0.48g 2%
Protein 0.76g 2%
Vitamin C 14.8mg 30%
Iron 0.1mg 1%
Calcium 11.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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