Crockpot Southwest Chicken Chili Recipe

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Crockpot Southwest Chicken Chili
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Ingredients
8
Count
Nutrition
35
Calories
Total time
490
Minutes
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Ingredients:

Directions:

  1. Shred and debone chicken and place in crockpot.
  2. Add chicken broth, tomatoes and salsa. If tomatoes are large, mash them a little bit. Rinse beans and corn and stir into mixture.
  3. Cover and cook on low for 8 to 10 hours.
  4. Stir in cilanto.
  5. Serve with cheddar cheese on top. Lime wedges and tortilla strips also make a good addition when serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 35.41 Kcal (148 kJ)
Calories from fat 0.97 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 369.52mg 15%
Potassium 233.12mg 5%
Total Carbs 7.2g 2%
Sugars 2.22g 9%
Dietary Fiber 1.76g 7%
Protein 2.12g 4%
Vitamin C 2.7mg 5%
Iron 0.4mg 2%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 48.5 Kcal (203 kJ)
Calories from fat 1.33 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 506.08mg 15%
Potassium 319.27mg 5%
Total Carbs 9.86g 2%
Sugars 3.04g 9%
Dietary Fiber 2.41g 7%
Protein 2.91g 4%
Vitamin C 3.8mg 5%
Iron 0.5mg 2%
Calcium 32.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

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