Crockpot Saucy Ravioli With Meatballsl Recipe

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Crockpot Saucy Ravioli With Meatballsl
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Ingredients:

Directions:

  1. Spray a 5-1/2 to 6-quart crockpot with nonstick cooking spray.
  2. Add 1 cup of the spaghetti sauce, 1 package of the ravioli, and add all the meatballs. Sprinkle with 1 cup of the mozzarella cheese. Add remaining sauce from the opened jar. Add remaining package ravioli and remaining 1 cup mozzarella. Pour second jar of spaghetti sauce over mixture.
  3. Cover and cook on LO heat for 4-1/2 to 5 hours or cook on HI heat for 2-1/2 to 3 hours. Turn off cooker. Sprinkle on Parmesan cheese. Let stand, covered, 15 minutes before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.4 Kcal (245 kJ)
Calories from fat 12.56 Kcal
% Daily Value*
Total Fat 1.4g 2%
Cholesterol 8.2mg 3%
Sodium 235.63mg 10%
Potassium 34.25mg 1%
Total Carbs 3.07g 1%
Sugars 0.43g 2%
Dietary Fiber 0.68g 3%
Protein 8.4g 17%
Vitamin C 0.2mg 0%
Iron 0.1mg 1%
Calcium 224.2mg 22%
Amount Per 100 g
Calories 171.89 Kcal (720 kJ)
Calories from fat 36.96 Kcal
% Daily Value*
Total Fat 4.11g 2%
Cholesterol 24.13mg 3%
Sodium 693.53mg 10%
Potassium 100.81mg 1%
Total Carbs 9.05g 1%
Sugars 1.28g 2%
Dietary Fiber 2.01g 3%
Protein 24.73g 17%
Vitamin C 0.7mg 0%
Iron 0.4mg 1%
Calcium 659.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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