Place all of your ingredients in a small bowl and stir in water by the teaspoon until a paste forms.
Spray your slow cooker with cooking spray and place the chicken in, breast side up.
Coat the chicken inside and out with the paste.
Cover and cook on low 6-7 hours or on high 3.5-4.5 hours. Make sure the thickest part of the thigh registers at 180 degrees.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	213.59 Kcal (894 kJ)
Calories from fat	46.67 Kcal
		% Daily Value*
Total Fat	5.19g	8%
Cholesterol	196.5mg	66%
Sodium	2407.25mg	100%
Potassium	781.87mg	17%
Total Carbs	27.1g	9%
Sugars	2.1g	8%
Dietary Fiber	7.58g	30%
Protein	19.29g	39%
Vitamin C	13.8mg	23%
Vitamin A	2.5mg	85%
Iron	8.9mg	49%
Calcium	75.7mg	8%

Amount Per 100 g
Calories	178.51 Kcal (747 kJ)
Calories from fat	39.01 Kcal
		% Daily Value*
Total Fat	4.33g	8%
Cholesterol	164.23mg	66%
Sodium	2011.91mg	100%
Potassium	653.47mg	17%
Total Carbs	22.65g	9%
Sugars	1.76g	8%
Dietary Fiber	6.33g	30%
Protein	16.12g	39%
Vitamin C	11.6mg	23%
Vitamin A	2.1mg	85%
Iron	7.4mg	49%
Calcium	63.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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