Crockpot Chili Recipe

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Ingredients

Count

Nutrition

9123

Calories

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Ingredients:

Serving

2 lbs ground beef , lean
2 anaheim peppers
1 jalepeno pepper
4 cloves garlic
1 sweet onion
81 oz red kidney beans , 3 27 oz cans
15 oz can black beans
15 1/2 oz el pato tomato sauce, mexican hot style , 2 7 3/4 oz cans
30 oz tomato sauce , 2 15 oz cans
6 tsp chili powder
1 tbsp dried basil, crushed
1 tsp black pepper

Directions:

Cut peppers in half and remove seeds. Brown peppers, ground beef, crushed garlic, and whole onion together.
While meat mixture is browning put all the other ingredients into the crockpot and stir.
Drain the meat mixture and add to crockpot. Keep onions, garlic, and peppers whole so they can be removed after cooking.
Cook in crockpot on low for 10 hours.
Tastes great when warmed up again later.
(15 servings noted but might be more??)

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	9122.69 Kcal (38195 kJ)
Calories from fat	1329 Kcal
		% Daily Value*
Total Fat	147.67g	227%
Cholesterol	562.34mg	187%
Sodium	10436.06mg	435%
Potassium	13704.11mg	292%
Total Carbs	646.58g	216%
Sugars	152.25g	609%
Dietary Fiber	195.15g	781%
Protein	392.65g	785%
Vitamin C	80mg	133%
Vitamin A	0.2mg	5%
Iron	86.2mg	479%
Calcium	1875.8mg	188%

Amount Per 100 g
Calories	172.89 Kcal (724 kJ)
Calories from fat	25.19 Kcal
		% Daily Value*
Total Fat	2.8g	227%
Cholesterol	10.66mg	187%
Sodium	197.78mg	435%
Potassium	259.71mg	292%
Total Carbs	12.25g	216%
Sugars	2.89g	609%
Dietary Fiber	3.7g	781%
Protein	7.44g	785%
Vitamin C	1.5mg	133%
Iron	1.6mg	479%
Calcium	35.5mg	188%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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