Crock Pot Maple Barbecued Meatballs Recipe

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Crock Pot Maple Barbecued Meatballs
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Ingredients:

Directions:

  1. Mix together barbeque sauce and maple syrup.
  2. Add pineapple, green pepper and garlic.
  3. Pour half the sauce into crock pot.
  4. Add the meatballs.
  5. Cover with remaining sauce.
  6. Cook for 6 hrs on low setting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.57 Kcal (1405 kJ)
Calories from fat 41.94 Kcal
% Daily Value*
Total Fat 4.66g 7%
Sodium 843.36mg 35%
Potassium 382.62mg 8%
Total Carbs 65.32g 22%
Sugars 56.77g 227%
Dietary Fiber 3.45g 14%
Protein 10.61g 21%
Vitamin C 13.5mg 23%
Iron 1.5mg 8%
Calcium 86.5mg 9%
Amount Per 100 g
Calories 169.05 Kcal (708 kJ)
Calories from fat 21.13 Kcal
% Daily Value*
Total Fat 2.35g 7%
Sodium 424.87mg 35%
Potassium 192.76mg 8%
Total Carbs 32.91g 22%
Sugars 28.6g 227%
Dietary Fiber 1.74g 14%
Protein 5.35g 21%
Vitamin C 6.8mg 23%
Iron 0.8mg 8%
Calcium 43.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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