Directions:
- Mix all ingredients in crock pot and cook on low for 8-10 hours.
- Time will vary depending on how large your roast is.
- When finished, use fork to pull apart and shred.
- Serve on hamburger buns.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 424.11 Kcal (1776 kJ) | ||
| Calories from fat | 107.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.9g | 18% | |
|---|---|---|---|
| Cholesterol | 129.52mg | 43% | |
| Sodium | 177.15mg | 7% | |
| Potassium | 549.32mg | 12% | |
| Total Carbs | 38.71g | 13% | |
| Sugars | 37.7g | 151% | |
| Protein | 40.97g | 82% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 5.9mg | 33% | |
| Calcium | 52.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 238.52 Kcal (999 kJ) | ||
| Calories from fat | 60.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.69g | 18% | |
|---|---|---|---|
| Cholesterol | 72.84mg | 43% | |
| Sodium | 99.63mg | 7% | |
| Potassium | 308.94mg | 12% | |
| Total Carbs | 21.77g | 13% | |
| Sugars | 21.2g | 151% | |
| Protein | 23.04g | 82% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 3.3mg | 33% | |
| Calcium | 29.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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