Crispy Sticks Recipe

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Crispy Sticks
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Minutes

Ingredients:

Directions:

  1. Combine first 6 ingredients.
  2. Cut bread halves into 1/2-inch-thick slices. Place on baking sheets. Brush with oil mixture, and sprinkle with cheese.
  3. Bake at 425° for 7 to 10 minutes or until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1250.01 Kcal (5234 kJ)
Calories from fat 1067.87 Kcal
% Daily Value*
Total Fat 118.65g 183%
Cholesterol 14.39mg 5%
Sodium 1214.86mg 51%
Potassium 156.19mg 3%
Total Carbs 35.28g 12%
Sugars 2g 8%
Dietary Fiber 1.75g 7%
Protein 14.98g 30%
Vitamin C 7.3mg 12%
Iron 3mg 17%
Calcium 299.7mg 30%
Amount Per 100 g
Calories 618.32 Kcal (2589 kJ)
Calories from fat 528.22 Kcal
% Daily Value*
Total Fat 58.69g 183%
Cholesterol 7.12mg 5%
Sodium 600.93mg 51%
Potassium 77.26mg 3%
Total Carbs 17.45g 12%
Sugars 0.99g 8%
Dietary Fiber 0.87g 7%
Protein 7.41g 30%
Vitamin C 3.6mg 12%
Iron 1.5mg 17%
Calcium 148.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.5
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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